timeline of events

My grandkids won’t even have the opportunity to think about being a rancher or farmer if this structure doesn’t change.

– Curtis Martin, Rancher, North Powder, OR

04/24/2019

R-CALF Lawsuit against The Big Four

R-CALF USA announced a lawsuit against the “big four” packers who, they allege, violated U.S. antitrust laws, the Packers and Stockyards Act, and the Commodity Exchange Act by unlawfully depressing the prices paid to American ranchers.

On April 23, 2019, the cattlemen’s group based out of Billings, said Tyson Foods, Inc., JBS S.A., Cargill, Inc., and National Beef Packing Company, LLC, and certain of their affiliates from at least January 1, 2015 through the present, conspired to depress the price of fed cattle they purchased from American ranchers, thereby inflating their own margins and profits.

Read more at TSLN.com: https://www.tsln.com/news/r-calf-files-suit-against-big-4-packers/

04/26/2019

Consumer Lawsuit

“An investigation has revealed that for years, major food corporations have engaged in illegal conduct regarding the marketing and sale of beef products, causing millions of U.S. consumers to be deceived during their purchases of products such as hamburgers, ground beef and steak.” Hagens Berman Sobol Shapiro LLP

Hagens Berman is seeking reimbursement for these illegal actions by leading food manufacturers that have deceived purchasers of beef products.

Lawsuit Status and Documents: https://www.hbsslaw.com/cases/beef-antitrust

s
08/09/2019

Tyson Plant Fire in Holcomb, KS

President of Tyson’s Fresh Meats Division says a spark from welding during maintenance likely caused the fire that heavily damaged the company’s plant near Holcomb in Finney County.

Read more at TSLN.com: https://www.tsln.com/news/fire-shuts-down-ks-tyson-plant/

U
08/28/2019

Holcomb Fire Investigation Begins

“As part of our continued efforts to monitor the impact of the fire at the beef processing facility in Holcomb, Kan., I have directed USDA’s Packers and Stockyards Division to launch an investigation into recent beef pricing margins to determine if there is any evidence of price manipulation, collusion, restrictions of competition or other unfair practices.” U.S. Secretary of Agriculture Sonny Perdue

Government Press Release: https://www.usda.gov/media/press-releases/2019/08/28/secretary-perdue-statement-beef-processing-facility-holcomb-kansas

NCBA Statement: NCBA Statement on Secretary Sonny Perdue’s Call For Investigation Into Cattle Markets Following Kansas Fire

R-CALF Statement: Statement Regarding USDA Investigation of Tyson Fire Aftermath

09/16/2019

Western Ag Reporter Launches #FairCattleMarkets Campaign

On behalf of cow-calf producers and independent cattle feeders nationwide, Western Ag Reporter is launching a Twitter campaign asking President Donald Trump for assistance in rebalancing the cattle markets. The ever-widening gap between packer profit margins and producer’s price for cattle has raised concern across the countryside.

More information: https://westernagreporter.com/fair-cattle-markets.php

w
10/02/2019

"Rally to Stop the Stealin'!" in Omaha

Cattle producers rallied in a daylong event at an Omaha hotel, calling on President Donald Trump to bring more fairness to cattle markets and to reduce the influence of imported beef and cattle on U.S. market prices.

Read more at TSLN.com: https://www.tsln.com/news/fair-cattle-markets/

02/21/2020

Brazilian Beef approved for shipment

Brazilian Agriculture Minister said the United States reopened its market for Brazilian fresh beef exports, effective immediately.

Fresh beef from that country has not been allowed since June 2017 when some shipments didn’t meet food safety requirements.

The country is a leading exporter of beef, and two of the United States major meatpackers, JBS and National Beef are Brazilian-owned.

Read more at TSLN.com: https://www.tsln.com/news/brazil-beef-approved-for-shipment-to-us/

NCBA Response: Group Has “Serious Concerns” About Re-Entry of Brazilian Beef to U.S. Market

R-CALF Response: African and Brazilian Beef Imports Are Deliberate Attempt to Destabilize U.S. Cattle Industry

03/27/2020

Court rules against R-CALF USA in checkoff case

Judge Brian Morris US District Court judge, denied R-CALF USA’s request for an injunction to stop certain state beef councils from collecting checkoff dollars.

R-CALF had alleged that because some state beef councils (including Montana and South Dakota) are not appointed by the government or elected by payers of the checkoff, that they are not producing government speech. 

Each qualified state beef council (QSBC) collects $1 from cattle producers for each head of cattle sold. They are to send $.50 to the Cattlemen’s Beef Board and use the remainder for beef promotion, research and education.

Read more at TSLN.com: https://www.tsln.com/news/court-rules-against-r-calf-usa-in-checkoff-case/

NCBA Response: State Beef Councils Win Major Legal Victory

Q
04/16/2020

Coronavirus hits the packing industry

Packing plants begin to shut down because of the COVID-19 pandemic.

Read more on TSLN.com (Smithfield): https://www.tsln.com/news/packing-plants-deal-with-coronavirus/

Read more on TSLN.com (JBS): https://www.tsln.com/news/a-link-missing-from-the-chain-a-conversation-with-jbs/

NCBA Response: NCBA Responds to News of Beef Packing Plant Closure Due to COVID-19

Boxed Beef prices soar

At the end of February boxed beef was priced at $205, by May 4th they had doubled to $410. Prices peaked on May 12th, 2020 at $475.39.

U
04/08/2020

USDA investigation extended

The Department of Agriculture has expanded an existing investigation into pricing practices in the beef industry to also include recent developments brought about by the spread of the coronavirus.

The news, confirmed by Ag Secretary Sonny Perdue in a tweet, follows several requests from Capitol Hill and the cattle industry to take a look at shifting margins between packer and producer profits.

Read more: https://www.agri-pulse.com/articles/13455-usda-to-probe-covid-19-impact-on-beef-prices

j
04/23/2020

R-CALF Introduces M-COOL Petition

“Petition to Immediately Pass Mandatory Country of Origin Labeling for Beef, Pork and Dairy Products”

In response to the COVID-19 Crisis, the President and Congress should immediately pass Mandatory Country of Origin Labeling for beef, pork and dairy products to strengthen national food security and help stimulate economic growth.

Within 7 days, the petition hit 250k signatures.

The petition can be found at http://www.demandusabeef.com

R-CALF Press Release: Beef, Pork & Dairy Mandatory Country-of-Origin Labeling Petition Gets 26K Signatures First 30 Hours

04/28/2020

Meat Processing deemed "Essential"

President Donald J. Trump signed an Executive Order to keep meat and poultry processing facilities open during the COVID-19 national emergency.

Government Press Release: https://www.usda.gov/media/press-releases/2020/04/28/usda-implement-president-trumps-executive-order-meat-and-poultry

NCBA Response: https://www.ncba.org/newsreleases.aspx?NewsID=7244

R-CALF Response: https://www.r-calfusa.com/ranch-group-supports-presidential-order-to-keep-beef-packers-operating/

05/06/2020

DOJ Investigation announcement

President Trump asked the Department of Justice, on May 6, 2020 to investigate meatpacker pricing activity.

“I’ve asked the Justice Department to look into it. … I’ve asked them to take a very serious look into it because it shouldn’t be happening that way and we want to protect our farmers.”

Read more at TSLN.com: https://www.tsln.com/news/president-trump-to-department-of-justice-investigate-meatpackers/

/
05/12/2020

50/14 Legislation Introduced

Senator Chuck Grassley and others introduced legislation that would require larger meat packers to buy at least half of their weekly beef slaughter on the open market, and mandates that cattle are delivered within 14 days of delivery.

Read more at TSLN.com: https://www.tsln.com/news/grassley-bill-would-mandate-50-percent-cash-trade-14-day-delivery-for-fed-cattle/

NCBA Response: NCBA Opposes Government Mandate Restricting Cattle Marketing Options

R-CALF Response: Ranch Group Grateful for Swift Senate Action to Fix Broken Cattle Markets

l
05/13/2020

COOL Resolution

Senators Jon Tester and Steve Daines signed onto a resolution to reinstate Country-of-Origin (COOL) labeling for pork and beef. Similarly, Congressman Greg Gianforte sent a letter to Secretary of Agriculture Sonny Perdue to find a meaningful solution to allow accurate labeling of U.S. beef.

Read the resolution: https://www.daines.senate.gov/imo/media/doc/PAT20485.pdf

R-CALF Response: Ranch Group Disappointed with Yet a Second COOL Resolution but No Mandatory COOL Bill

05/19/2020

CFAP Payments Announced

USDA Secretary Sonny Perdue announced the Coronavirus Food Assistance (CFAP) program on April 17, 2020. Beginning May 26, USDA’s Farm Service Agency will be accepting applications from agricultural producers who have suffered losses.

Read more at TSLN.com: https://www.tsln.com/news/cfap/

Official Website: https://www.farmers.gov/cfap 

NCBA Response: NCBA Sends Letter To Ag Secretary Perdue Urging Against CFAP Payment Limitations On Cattle Producers

05/2020

PRIME Act Reintroduced

The PRIME Act was first introduced on May 21st, 2019.

Representative Thomas Massie (R-KY) and Representative Chellie Pingree (D-ME) re-introduced the PRIME (Processing Revival and Intrastate Meat Exemption) Act again in May 2020. The bill would loosen regulations to allow meat such as beef, pork or lamb from custom kill plants (not state or federally-inspected) to be sold to consumers, restaurants, hotels, boarding houses, and grocery stores.

Read more at TSLN.com: https://www.tsln.com/news/prime-act-would-encourage-local-meat-sales/

Proposed Bill and Current Status: https://www.congress.gov/bill/115th-congress/house-bill/2657

05/20/2020

Iowa Secretary Naig Signs Cooperative Interstate Shipment Agreement with USDA FSIS

Iowa Secretary of Agriculture Mike Naig finalized a Cooperative Interstate Shipment (CIS) agreement with the United States Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) today. This means state-inspected meat and poultry processors in Iowa are one step closer to being able to sell their products across state lines. Eligible processors can apply for admission to the CIS program now.

“The COVID-19 pandemic has highlighted the important role that local community meat lockers play in the food supply chain,” said Secretary Naig. “I am excited for these meat processors to have the opportunity to grow their businesses, move more products, and access new markets.”

Read more at TSLN.com: https://www.tsln.com/news/secretary-naig-signs-cooperative-interstate-shipment-agreement-with-usda-fsis/

R-CALF Response: Ranch Group Applauds USDA Effort to Begin Allowing State Inspected Beef Plants to Sell Across State Lines

06/06/2020

Central Grocers files a class action lawsuit

Central Grocers filed a class action lawsuit alleging the big four packers have violated the Sherman Act by conspiring to constrain beef supplies in the United States. This action has artificially inflated domestic beef prices the retailers/grocers pay.

Read more at TSLN.com: https://www.tsln.com/news/lawsuit-number-3/

i
06/05/2020

Big 4 Meatpackers Subpoenaed

The U.S. Department of Justice has reportedly contacted the four big meatpackers, seeking information related to an investigation into possible anti-trust violations.

According to the Bloomberg story, an unnamed source reported that the DOJ sent “civil investigative demands,” which are essentially subpoenas, to the four companies, and is in communication with state attorneys general.

Read more at TSLN.com: https://www.tsln.com/news/asking-the-right-questions/

h
06/11/2020

Expanding Markets for State-Inspected Meat Processors Act of 2020 Introduced

The Expanding Markets for State-Inspected Meat Processors Act of 2020, is legislation to allow meat products inspected by state Meat and Poultry Inspection (MPI) programs to be sold across state lines.

Presently, there are 27 states with inspection programs certified by the Food Safety Inspection Service (FSIS), which meet or exceed federal inspection standards. However, products processed at these FSIS approved state MPI inspected facilities are not currently allowed to be sold across state lines.

Proposed Bill and Current Status: https://www.congress.gov/bill/116th-congress/house-bill/7162/text?r=34&s=1

R-CALF Response: Ranch Group Welcomes Representative Liz Cheney’s Interstate Shipment of State-Inspected Meat Act

Q
06/03/2020

Chicken Industry Execs Indicted

Pilgrim’s Pride CEO and three other chicken industry execs indicted for an alleged price-fixing conspiracy.

Read more at CNN.com: https://www.cnn.com/2020/06/03/business/chicken-executives-indicted-price-fixing/index.html

07/02/2020

Requiring Assistance to Meat Processors for Upgrading Plants (RAMP-UP) Act Introduced

The bill amends the Agriculture Marketing Act of 1946 by inserting a new section: Sec. 298. Grants for Improvements to Meat and Poultry Facilities to Allow For Interstate Shipment.

The bill would establish a program to make facility upgrades and planning grants to existing meat and poultry processors to help them move to federal inspection and be able to sell their products across state lines.

Read more at TSLN.com: https://www.tsln.com/news/cattlemen-welcome-legislation-to-improve-meat-processing-capacity/

House Ag Committee Summary Document: https://agriculture.house.gov/uploadedfiles/ramp-up_act_section_by_section.pdf?utm_campaign=427-520

NCBA Response: Cattlemen Welcome Legislation to Improve Meat Processing Capacity

h
06/30/2020

Direct Interstate Retail Exemption for Certain Transactions (DIRECT) Act Introduced

The bipartisan legislation would amend retail exemptions under current law to allow meat processed in state-inspected establishments to be sold across state lines through e-commerce, providing beef producers and local processors alike with more options to market direct-to-consumers, while also maintaining federal food safety standards.

NCBA Response: NCBA Applauds Introduction Of DIRECT Act

AUDIO: Discussion with Mike Eby, Executive Director of Organization for Competitive Markets 

Mike Eby, Executive Director of OCM, discusses packer concentration, beef imports, the DOJ investigation into our big four beef packers and recent comments made by NCBA claiming that OCM is a “domestic terrorist organization.”

AUDIO: Cattle Rancher Austin Snedden explains how the USDA has contributed to packer consolidation

Austin Snedden explains how the USDA has contributed to packer consolidation. He also discusses the inaccurate labeling of beef by USDA and the need for MCOOL in the cattle industry.

AUDIO: Cattle Feeder Troy Stowater explains NCBA’s voluntary framework to achieve robust price discovery

Troy Stowater explains NCBA’s voluntary framework to achieve robust price discovery and how their seventy-five percent approach is adequate enough to make the packers compete.

AUDIO: Colorado Cattlemen’s Association Exec. VP, Terry Fankhauser, “The cattle industry tends to circle the wagons and shoot inward.”

Terry Fankhauser talks about the need for the industry to put our transgressions aside so we can move forward and solve our own problems. He emphasizes the fact that we need to think of those that will come after us and those that came before us.

AUDIO: Cattle and sheep rancher Mike Hollenbeck speaks about beef checkoff referendum

Mike Hollenbeck explains the push for a beef checkoff referendum in cow calf country. Not everyone who signs the petition is against the program, they just want the checkoff to be held accountable.

VIDEO: Steve Stratford of Pratt Livestock discusses importance of beef checkoff reform

Steve Stratford explains how the beef checkoff worked for the whole industry when it was first implemented, but today producers are seeing very little benefit from the program while packer’s margins have increased to exorbitant amounts.

AUDIO: Dustin Aherin talks about his report, “The Case for Capacity”

Dustin Aherin talks about the need for additional packing capacity in the cattle industry. His recent report, “The Case for Capacity,” explains the benefits that come along with adding capacity and the consequences of not doing so.

VIDEO: Attorney Harriet Hageman, “The reality is that the U.S. beef and cattle industry is the safest in the world, we’re importing our problems.”  

Harriet Hageman discusses how the cattle industry is facing a monopolistic situation with the four big beef packers. She feels that this fundamental problem must be addressed in order to avoid vertical integration.

VIDEO: Trey Wasserburger, “The DOJ’s investigation into the big four beef packers is the industry’s only hope.”

Trey Wasserburger discusses how the industry needs to come together and get behind the DOJ investigation, as it is our only hope to save the industry. He also talks about Agri Stats, Inc., a data-sharing firm that has blatantly exhibited collusion in both the chicken and hog industries.

VIDEO: Trey Wasserburger discusses how packer concentration has led to the inability to kill cattle

“There are a lot of undermining issues within the cattle industry, but none of that matters if we don’t figure out the concentration at the packer level.” Trey Wasserburger discusses how packer concentration has led to the inability to kill cattle, something we have never seen before. He also explains that formulas and captive supply have resulted in little to no true price discovery in the cash cattle market.

We're in this together.

Join our mailing list to receive the latest news and updates from our team.

You have Successfully Subscribed!